Duck with Orange & Honey Sauce

Duck with Orange & Honey Sauce

After getting addicted to the Duck with Honey & Balsamic Vinegar recipe, I decided to also try out the more classical recipe: with the orange & honey sauce. I really cannot say which version do I prefer. They are both delicious! I will probably alternate them. 😉Click HERE 

Ricotta & Spinach Ravioli

Ricotta & Spinach Ravioli

I love how simple the Italian cuisine can be. Using a few basic ingredients you can prepare an amazing and savoury dish! These ricotta & spinach ravioli, served with melted garlic butter and Parmesan cheese, are addictive! [facebooklike] For 3-4 portions you will need: filling: ♥  200g frozen 

Pork tenderloin with Prunes and Brandy

Pork tenderloin with Prunes and Brandy

I have admired this dish many times at my grandma’s sunday dinner table. Meat was always so soft and juicy with a delicious prune taste. And also it presented itself so well. A very elegant dish! I was thinking: wow, my grandma is a genius! Already 

Corn Flakes Chocolate & Nuts Cookies

Corn Flakes Chocolate & Nuts Cookies

Those are the simplest cookies I know! No need for mixing flour and eggs nor for baking! You just dip crushed nuts and corn flakes in a melted chocolate and you leave it to cool down. you can do all kinds of shapes and sizes. 

(The best) Tempura Shrimp

(The best) Tempura Shrimp

This is the best tempura shrimp I had. Extremely crunchy but light. You can serve those with a spicy sauce at a dinner party or for a movie night with friends! 🙂 PLEASE visit our Facebook page and LIKE us to stay in touch! (& if you feel like LEAVE A COMMENT in English, 

Roquette Pesto with Walnuts (5min!)

Roquette Pesto with Walnuts (5min!)

Recently we discovered a very original and flavory Roquette Pesto with Walnuts. This delicious composition of roquette salad, walnuts, lemon and honey is an interesting alternative for the traditional pesto! 😀 It takes only 5min to prepare it! PLEASE visit our Facebook page: http://www.facebook.com/Travel4Taste. LIKE us to stay in touch! (New posts 

Omelette with asparagus

Omelette with asparagus

Right now, this is my favorite variation of omelettes. Hyper simple and quick to prepare. Perfect for a good start of a working day! 🙂 PLEASE visit our Facebook page and LIKE us to stay in touch! (Please LEAVE A COMMENT if you feel like  ) For one omelette (around 18cm 

Pork tenderloin with Mushrooms

Pork tenderloin with Mushrooms

This is a speciality of my mum. Delicious, soft and juicy meat with very savoury mushroom sauce. For me it is a perfect Sunday dinner! 😀 As soon as you know few little tricks it is really simple to prepare! [facebooklike] For 1 Pork tenderloin (around 

Spinach with Bechamel sauce

Spinach with Bechamel sauce

Delicious, green and healthy. This is a perfect side dish or a evening snack! [facebooklike] For 2-3 portions: ♥  25-30 medium size spinach leaves béchamel sauce: ♥  1 spoon of butter ♥  1 spoon of flour ♥  150ml of milk ♥  1/2 teaspoon of nutmeg 1. Blanch  spinach leaves (put them 

Polish Steamed Dumplings (pl. Pampuchy :) ) with Strawberries

Polish Steamed Dumplings (pl. Pampuchy :) ) with Strawberries

Oh, I love those! When I was little these Polish dumplings were my favorite dinner dish. Soft, fluffy and warm with delicious strawberry yogurt! 🙂 As all yeast-based doughs they are quite time consuming but still fairly simple! [facebooklike] For 8-10 dumplings you will need: