Simple recipes from around the World
This is a recipe that will make happy all carnivorous people who cannot live without meat. I cannot count how many times I heard from my dad or my boyfriend that the soup I prepared is quite tasty “but where is the meat!?”.A cup of …
Boeuf Bourguignon is a traditional French dish. I was often choosing it in parisian restaurants because I thought it is too complex to do it in our little apartment. Recently I stumble upon an old video from 60s’ of Julia Child preparing the famous Boeuf …
Today something special for Meat-Lovers! Even though serving a portion of raw ground beef with a raw egg yolk comes from France it is in Poland that I had the best one! My father do an amazing steak tartare ever! And it is his version of …
Autumn has definitely arrived. During these long, cold evenings we will be often looking for comfort in food. Warm, rich soup are perfect for this time of the year. The tomato soup is my favorite one! Especially when colder days arrive I feel I could …
This is one of the favorite dishes of my boyfriend. His German grandma did it for us the last time we came to visit. It is an interesting combination of leek stalks rolled in a slice of ham baked with mashed potatoes. Everything in a …
Often after a busy day I have no more power to do any serious cooking. A simple pasta is then a perfect solution (HERE more recipes). With a minimum effort you can prepare a delicious dinner. This pasta combines tender pieces of chicken with aromatic mushrooms & white wine. I …
In many countries a chicken soup is a classical comfort food. Rosół is its Polish version that makes me feel at home wherever I am. It is also a big help if you caught a cold.It is super easy to prepare! You just need to …
I have already presented you the Duck with Balsamic Vinegar & Honey and Duck with Oranges. My recent visit in Portugal inspired me for another duck preparation: with Port Wine and Raspberries. Port is a Portuguese wine “discovered” in 17th century when British people decided to fortify …
There are many sauce you can serve it with (such as Orange, Balsamic Vinegar & Honey or Port Wine & Raspberries). I decided to do an individual post to shorty explain the duck preparation so I don’t have to repeat it each time I present you a new sauce. [facebooklike] 1. Wash …
This dish is delicious but also very simple to prepare. It is probably why my mum was doing it regularly. I love the crispy chicken breast sprinkled with lemon and served with vegetables and mashed potatoes. But you can also have it in a delicious sandwich with ketchup! [facebooklike] You …