Nectarines baked with Feta Cheese & Thyme
It is one of these dishes that takes minimum of work although the result is mind blowing! ♥
Baked sweet nectarines are extremely aromatic and go wonderfully with the salty feta cheese. Add a touch of acidulous balsamic vinegar & sweet agave syrup and finish with some fresh thyme. Smells, tastes and looks delightful!
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For 1 portion you will need:
♥ 1 nectarine
♥ 1 tablespoon feta cheese
♥ 2 teaspoons balsamic vinegar
♥ 2 teaspoons agave syrup
♥ fresh thyme
1. Cut the nectarine in half and remove the stone. Put it into a oven proof dish.
2. Chop the thyme and combine it with feta cheese.
3. Top the nectarine with the cheese & thyme mix. Sprinkle it with vinegar and agave syrup.
4. Bake for around 15min at 180’C. The cheese should turn golden brown. It is best still hot. Enjoy! ♥
never would have thought to add feta with a nectarine.. seriously good idea, definitely will be trying it in my kitchen!
Thank you Thalia 🙂 It was basically the only things that I had in the fridge at the time :p I got inspired with our previous Figs & Goat Cheese recipe. It worked out really nice! 🙂 Please let me know how did it worked out for you! 🙂 Cheers!