Simple recipes from around the World
This vegan Steamed Cake is Brioche-like, soft, fluffy and rich. It is great for kids because it is made without any sugar added and its vibrant colors come from pureed vegetables!This time I made it in 3 different colors (pink-beetroot, green-spinach, yellow-sweet potato) and three …
This Vegan Gingerbread Cookies Turned out to be my favorite! They are sugar-free and oil-free. This time I made them with ground nuts and orange zest but plain are also great!You can find the list of ingredients here below. And for instructions, watch the movie: …
I love baking with my Toddlers ♥ It is such a lovely, quality time we get to spend together. And Christmas time, full of these intense gingerbread aromas, is the most special of all. The only downside of all this Holiday baking is the insane …
Are you running out of ideas how to prepare your vegetables? Then you should try these cute, fancy-looking rolls baked with bechamel sauce. They are healthy and delicious. Not difficult at all. In a contrary, making them is a lot of fun ♥Check out my …
Last week I showed you how to make the Colourful Veggie Wraps and today I will propose you 3 ideas for yummy fillings. Green Rolls with Smoked Salmon quantities for 4 green crepes: ♥ 250g cream cheese (spreadable Philadelphia) ♥ 1-2 carrots ♥ 4 little …
ntense & Moist Chocolate Cupcakes made with freshly brewed Coffee and baked with blackberries. They are topped with a velvety coffee frosting (a delicate buttercream made with a swiss meringue).Find detailed instructions in my VIDEO For 6 Cupcakes: ♥ 90g all-purpose flour ♥ 20g cocoa …
Being Polish I grew up eating sauerkraut and fermented cucumbers but once I moved abroad (almost 15 years ago!) I totally forgot how great they are! Last month however, my Polish Grandma came with a visit and she taught me how to pickle (lacto-ferment) veggies …
These RAINBOW WRAPS are really crepes (thin, French-style Pancakes) to which I added pureed vegetables. These are really very easy to make and my kids LOVE them. To watch my video tutorial click HERE INGREDIENTS: GREEN ♥ 1 cup frozen spinach ♥ Milk to fill …
Making a savory tart (quiche) is my trick to quickly prepare a yummy meal for a group of people. It’s great as a family dinner or for a brunch with fiends. This time I’m proposing you a Quiche with Tuna and Broccoli ♥Watch my video …
This slightly spicy Miso Broth with lime is full of flavour. It is great for a quick lunch or dinner. Watch my VIDEO for detailed instructions ♥ Quantities for 2 portions: ♥ 1 tbs miso paste ♥ 2 tsp soy sauce ♥ 1 tsp chili …