Tempura Sushi Rolls

Did you a little bit overestimated how much sushi can you eat during one evening? Next day it is not that appetizing anymore… Don’t worry! Ypu can turn it into delicious Tempura Sushi  Rolls! You just need to mix some flour and water, deep you yesterday sushi in and deep fry it! So simple! :)

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You will only need:
♥  3 spoons of flour
♥  6 spoons of water

1. Mix well the flour with water. Deep your yesterday sushi in it.

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2. Now I feep fry them. I use the rapeseed oil.

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3. You can serve them with Chinese soy sauce.

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This entry was posted in Asia, B-Day, Dinner, Fish, Japan, Snack and tagged . Bookmark the permalink.

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