Simple recipes from around the World
This cake works every time. It is moist and smells like heaven! All you need to do, is to mix all the ingredients and bake the cake. No need for the baking powder nor the artificial aromas. [facebooklike] For a round (23cm in diameter) form: ♥ 75g …
It is my favorite way of using the eggplant. This dish has few ingredients but it is full of taste and aromatic! It is also a perfect for vegetarians. It is also a healthy dish, unless like I do, you will put tons of olive oil …
Those little cakes are really light, sweet and fruity! You can give them any shape you want. Here I propose those little hearts that are perfect eg. for St. Valentine’s day! 🙂 [facebooklike] You will need: Sponge-cake (round form, 23cm in diameter): ♥ 2 eggs ♥ 1,5 spoon sugar ♥ 2 …
It is one of my favorite dishes made by my boyfriend! Sliced zucchini cooked in a frying pan with mushrooms and cheese. Simple and quick to prepare! Served with a cup of rice it is perfect as a comforting dinner after long day at work. [facebooklike] For …
I have already presented you the incredibly light and puffy chouquettes that are very popular in France. As you maybe noticed on pictures (or maybe you have already done them!) they are empty inside! Since decades it has been inspiring chefs to fill them with delicious creams. …
Here I would like to present you how to do Polish croquettes with vegetables (those with meat are probably more popular in Poland, but I prefer these with veggies 😉 ) What you will need to do is simple. First you prepare the crepes and …
Vanilla pudding is definitely one of my comfort food! It is simple to prepare, light and smells so nice! I love it with fresh berries (eg. raspberries or blueberries) and fruit syrup. I also like another version of the vanilla pudding: with rum and chocolate flakes! [facebooklike] For 2 …
This version of pudding is the favorite one of my boyfriend. It reminds him of the German Herrencreme. It is sweet and creamy but at the same time relatively light! I also like its another version: the vanilla pudding. Prepration time: 10-15min. [facebooklike] For 2 portions: ♥ 500mL of milk ♥ 2 …
I always have admired chouquettes in Parisian boulangeries. They are so incredibly light and puffy! Irresistible! I would never imagine, these are so simple and quick to do at home! They are made of choux pastry, which is prepared by mixing the flour with boiling water. The result is amazing. …
It is without any doubts my favorite way of doing chicken! It is extremely simple and comes out really savory with soft and juicy chicken! Here again I should thank our super South African friend for inspiration! We are really thankful that his Italian mum taught him to …