French Toasts (de. Armer Ritter, es. Torrijas)

French Toasts (de. Armer Ritter, es. Torrijas)

Same as French Fries, the French Toasts do not come from France. In the contest for “the best american breakfast”, these delicious toasts create a serious competition for pancakes! Soft & sweet with a pinch of cinnamon – very addictive! [facebooklike] 5 French toasts: ♥  2 eggs ♥  150ml…

Sangria

Sangria

During winter my favorite evening drink is hot wine and during summer it is sangria! There are many ways to prepare this drink. You can use the red or white wine and there are countless possible fruit combinations! Here I made it with apple and…

Bruschetta

Bruschetta

It is a traditional Italian antipasto. This bruschetta combines fresh baguette sprinkled with garlic olive oil and topped with mix of tomatoes, fresh onions and basil. All the ingredients are amazingly savory! The combination of smells of garlic, onion, tomatoes and fresh basil makes it…

Simple preparation of Artichoke (in the oven)

Simple preparation of Artichoke (in the oven)

I didn’t see many Artichokes in Poland. I got to know this beautiful (and tasty!) plant while leaving in France where it is very popular. Since the first time I saw it  Artichoke seemed to me very intriguing. It took me some time before I was courageous enough to buy it and…

Gilt-head bream (fr. Daurade) baked with shallot, Wine & Lavender

Gilt-head bream (fr. Daurade) baked with shallot, Wine & Lavender

My boyfriend makes the best fried trout in the world. However, during our trip to the South of France, we wanted to try some different fish. We were really lucky, because one of the local man, hearing us discussing in front of a little fish…