Simple recipes from around the World
A hot creamy cheese with crunchy breading and acidulous jam. Interestingly, even though Camembert is a French cheese this dish isn’t really popular in France. Both Polish and Germans love it! [facebooklike] For 2 portions you need: ♥ Camembert, 2 portions ♥ Bread crumbs ♥ 1 egg ♥ 1 tablespoons …
Today something light for summer evenings. These spicy, stuffed zucchinis are really delicious, healthy and easy to prepare. 🙂 PLEASE visit our Facebook page and LIKE us to stay in touch! (& if you feel like LEAVE A COMMENT in English, French, Polish or German!) For 2 portions you will need: ♥ …
I have already presented you the lighter version of the Mac & Cheese made with Bechamel sauce. Here is a delicious variation of this dish: Mac & Cheese with broccoli. [facebooklike] For around 4 portions you will need: ♥ 500g broccoli ♥ 2 cups (500ml) uncooked macaroni pasta ♥ 150g …
When you are starving but don’t have time to cook a simple pasta is my favorite option. There are pasta sauces that you can prepare when the pasta is cooking. An example is the tuna pasta I presented earlier. Today I would like to present you even simpler one. You will …
Croque Monsieur is a hot sandwich which in France is served in cafes and bars as a quick snack. However, in my home we like to have it as an easy and comforting dinner. It is a great combination of crispy bread with cheesy creamy …
During my visits in States I fell in love with Macaroni and cheese. So simple but an amazing idea to combine pasta with the creamy cheese sauce. Perfect for both side dish or as an individual snack. 🙂 Here I present you a bit lighter version. I made my cheesy …
I have already presented you instructions how to prepare this delicious dish from scratch (you can find it here). Here is an express version you can prepare much quicker after a long busy day. This one uses a puff pastry you can buy in a …
The spaghetti Bolognese is a very popular and beloved dish all around the world. Most of people knows it as an Italian dish. Surprisingly it is not how the ragù (it’s how Italians call the Bolognese sauce) is served originally. In Italy they eat tagliatelle al ragù (the meat and …
This is something for strong taste Lovers! Deliciously soft meat with very sharp and creamy cheese sauce. It will tickle your taste buds! 😀 My boyfriend’s father prepare a similar dish with Gorgonzola cheese. We loved it so much that we had to do it …
Cheesecake is probably one of the most beloved and popular desserts in the Western World. Obviously there are countless variations of this dessert! The Polish cheesecakes are especially good thanks to the wonderful Polish white cheese! It is thick, creamy and strong in taste. While living in …