Polish Vodka Apple Jelly Boats

Polish Vodka Apple Jelly Boats

Polish Zubrowka also called Bison Grass Vodka is often served with apple juice. Here I would like to present you an idea for Zubrowka jelly shots with apple. It works well at summer parties. For Adults Only! 😉 [facebooklike] For 2 apples (medium size) you will 

Vegetable muffins

Vegetable muffins

I love to improvise in the kitchen! I probably have a good intuition but also loads of luck while cooking. The plan was to turn my carrots and zucchini into something special. Last time I used them to do vegetable rolls baked with bechamel sauce. This 

Fried Camembert Cheese with Jam

Fried Camembert Cheese with Jam

A hot creamy cheese with crunchy breading and acidulous jam. Interestingly, even though Camembert is a French cheese this dish isn’t really popular in France. Both Polish and Germans love it! [facebooklike] For 2 portions you need: ♥ Camembert, 2 portions ♥ Bread crumbs ♥ 1 egg ♥ 1 tablespoons 

Pasta with chicken, mushrooms and white wine

Pasta with chicken, mushrooms and white wine

Often after a busy day I have no more power to do any serious cooking. A simple pasta is then a perfect solution (HERE more recipes). With a minimum effort you can prepare a delicious dinner. This pasta combines tender pieces of chicken with  aromatic mushrooms & white wine. I 

Stuffed Chili Zucchini

Stuffed Chili Zucchini

Today something light for summer evenings. These spicy, stuffed zucchinis are really delicious, healthy and easy to prepare. 🙂 PLEASE visit our Facebook page and LIKE us to stay in touch! (& if you feel like LEAVE A COMMENT in English, French, Polish or German!) For 2 portions you will need: ♥ 

Rhubarb Tare with Vanilla Pudding & Syrup

Rhubarb Tare with Vanilla Pudding & Syrup

From my childhood I remember very well the super tall stalks of Rhubarb in the garden of my grandma. And their delicious acidulous taste! Perfect for summer days. 🙂 Here I propose you a rhubarb tart with vanilla pudding & syrup. You should also try my rhubarb 

Rosół (Polish chicken soup)

Rosół (Polish chicken soup)

In many countries a chicken soup is a classical comfort food. Rosół is its Polish version that makes me feel at home wherever I am. It is also a big help if you caught a cold.It is super easy to prepare! You just need to 

Asparagus Tempura

Asparagus Tempura

Asparagus is one of my favorite spring vegetables. It makes everything delicious! After presenting you several of my best recipes (Omelette, Pizza with asparagus, Asparagus with garlic and parmesan or with French Hollandaise sauce) it is time for the Tempura asparagus! 🙂 It is the same batter that 

Eggs Benedict (with Avocado)

Eggs Benedict (with Avocado)

As I have already showed you how to do the Hollandaise sauce it is hard to forget that besides asparagus it is also amazing on an American breakfast dish: Eggs Benedict. Here I present you a little personalized version: on a toasted bread (instead english muffin) and 

Asparagus with Hollandaise sauce

Asparagus with Hollandaise sauce

Here is another recipe for asparagus Lovers! Probably one of the most classic one. The French Hollandaise sauce is made with egg yellow, butter and few drops of lemon. It is delicious with steamed asparagus. [facebooklike] HERE is how to cook asparagus. You will need: ♥ 1kg