Light yogurt dip with garlic, soy sauce & pepper

This light and healthy dip can replace mayonnaise or other heavier sauces. It goes really well with pizza, fried and fresh vegetables. It is really simple to prepare and as it’s home made you know exactly what is inside it!

Follow us on Facebook & Instagram

For 1 little bowl of dip:
♥  125g of natural yogurt (no sugar added)
♥  2 small (or 1 big) clove of garlic
♥  1 spoon of soy sauce (it is already salty so you don’t have to put any additional salt)
♥  Pinch of pepper

Mix the yogurt with crushed garlic, 1 teaspoon of soy sauce and pinch of pepper. Stir everything together. And it’s ready. ♥

MF5_9616 MF5_9629

This entry was posted in Dinner, France, Healthy, Sauce, Snack and tagged . Bookmark the permalink.

5 Responses to Light yogurt dip with garlic, soy sauce & pepper

  1. Pingback: Nachos (Tortilla chips baked with beans, green paprika and cheese) | Travel For Taste

  2. Pingback: Simple preparation of Artichoke (in the oven) | Travel For Taste

  3. Pingback: Asparagus Tempura | Travel For Taste

  4. Pingback: Stuffed Chili Zucchini | Travel For Taste

  5. Pingback: Puff Pastry Pockets with Salmon, Green Peas & Corn | Travel For Taste

Here you can leave a comment!

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

5 stars based on 3 reviews