Crispy Chicken Breast

Crispy Chicken Breast

This dish is delicious but also very simple to prepare. It is probably why my mum was doing it regularly. I love the crispy chicken breast sprinkled with lemon and served with vegetables and mashed potatoes. But you can also have it in a delicious sandwich with ketchup! [facebooklike] You 

Light Lemon Cheesecake

Light Lemon Cheesecake

Cheesecake is probably one of the most beloved and popular desserts in the Western World.  Obviously there are countless variations of this dessert! The Polish cheesecakes are especially good thanks to the wonderful Polish white cheese! It is thick, creamy and strong in taste. While living in 

Pork tenderloin with Prunes and Brandy

Pork tenderloin with Prunes and Brandy

I have admired this dish many times at my grandma’s sunday dinner table. Meat was always so soft and juicy with a delicious prune taste. And also it presented itself so well. A very elegant dish! I was thinking: wow, my grandma is a genius! Already 

Polish ‘Racuszki’ (variation of Donuts)

Polish ‘Racuszki’ (variation of Donuts)

It is a simpler alternative to donuts! Takes much less work and time! 🙂 Those has a delicious lemony flavor. The best with raspberry jam and morning coffee!!! 😀 [facebooklike] You will need: ♥  200g flour ♥  150mL milk ♥  1 teaspoon dry yeast ♥  1egg ♥  2 tablespoons homemade vanilla 

Pork tenderloin with Mushrooms

Pork tenderloin with Mushrooms

This is a speciality of my mum. Delicious, soft and juicy meat with very savoury mushroom sauce. For me it is a perfect Sunday dinner! 😀 As soon as you know few little tricks it is really simple to prepare! [facebooklike] For 1 Pork tenderloin (around 

Polish Steamed Dumplings (pl. Pampuchy :) ) with Strawberries

Polish Steamed Dumplings (pl. Pampuchy :) ) with Strawberries

Oh, I love those! When I was little these Polish dumplings were my favorite dinner dish. Soft, fluffy and warm with delicious strawberry yogurt! 🙂 As all yeast-based doughs they are quite time consuming but still fairly simple! [facebooklike] For 8-10 dumplings you will need: 

Strawberry & Almond Cake (gluten free)

Strawberry & Almond Cake (gluten free)

This cake works every time. It is moist and smells like heaven! All you need to do, is to mix all the ingredients and bake the cake. No need for the baking powder nor the artificial aromas. [facebooklike] For a round (23cm in diameter) form: ♥ 75g 

Heart Shaped Little Cakes with Jelly Fruits

Heart Shaped Little Cakes with Jelly Fruits

Those little cakes are really light, sweet and fruity! You can give them any shape you want. Here I propose those little hearts that are perfect eg. for St. Valentine’s day! 🙂 [facebooklike] You will need: Sponge-cake (round form, 23cm in diameter): ♥  2 eggs ♥  1,5 spoon sugar ♥  2 

Polish Croquettes with Vegetables

Polish Croquettes with Vegetables

Here I would like to present you how to do Polish croquettes with vegetables (those with meat are probably more popular in Poland, but I prefer these with veggies 😉 ) What you will need to do is simple. First you prepare the crepes and 

Vanilla Pudding with Berries and Syrup

Vanilla Pudding with Berries and Syrup

Vanilla pudding is definitely one of my comfort food! It is simple to prepare, light and smells so nice! I love it with fresh berries (eg. raspberries or blueberries) and fruit syrup. I also like another version of the vanilla pudding: with rum and chocolate flakes! [facebooklike] For 2